Go to El Plaza Restaurant
Call El Plaza Restaurant
TAXES INCLUDED – FISCAL INVOICE: PLEASE ASK FOR IT BEFORE YOUR BILL
SPECIALTIES
-Coconut breaded shrimp (5) with tamarind sauce and creamy rice $265
-Fish roe enchiladas (4) $90
-«Thai» Tacos (2) $120
(Thai fillet tips inside flour tortillas)
-“El Plaza” brandy/garlic
octopus (200 g cooked) $260
-Seafood casserole $280
(White wine/cheese) (300 g cooked)
(Shrimp, octopus, calamary & crab)
-Shirmp tostadas (2) $105
(With vinaigrette cucumber and optional eel sauce)
-Shirmp taco (45g) $75
(With homemade flour tortilla, beans, creamy chipotle and avocado)
-Calamary in ink (300 g cooked) $245
-Red Pickled shrimp (180 g peeled) $225
-Cecina beef (130 g), pipián* enchiladas and beans $180
-Surf and Turf skewer (90/130 g) $235
-Seafood Cocktails
380 ml/$155 475 ml/$175
-Hanger steak cheseburger (150 g) & french fries (130 g)$195
(With grilled pineapple, manchego cheese and a chipotle slice)
2 Servings & up – 1 hour:
SPANISH PAELLA OR FIDEUA
2 srvs. (1.4 kg) (900 g) $410
4 srvs. (2.8 kg) (1.8 kg) $740
6 srvs. (4.2 kg) (2.7 kg) $1,080
8 srvs. (5.6 kg) (3.6 kg) $1,400
10 srvs. & up –$170 /each serving
*Pumpkin seead sauce
BREAKFAST COMBOS
HUASTECO $170
Orange Juice or fruit (200 ml)
Cecina beef (65 g)
Enchiladas* (4)
Bocoles (2)
Chalupa
Coffee +1 refill
AMERICAN l $135
Orange Juice or fruit (200 ml)
Eggs* (2)
Toast (3)
Coffee +1 refill
*Fried or scrambled, with ham or bacon
or chorizo or Rancheros, or Mexican or
Tirados or Divorced style
AMERICAN ll $130
Orange Juice (200 ml) or fruit
Pancakes (2) or cereal
Coffee + 1 refill
CONTINENTAL $115
Orange Juice (200 ml)
Fruit(150 g)
Toast (3), butter and jelly
Coffee + 1 refill
PANCAKES & CEREALS
Pancakes (2) $90
Pancakes (2) with ham
or bacon $105
Cereal (250 ml) $49
Oatmeal (250 ml) $54
Toast (3), butter and jelly $35
FRUIT
Fruit (300 g), yogurt & granola $65
Fruit salad (300 g) $54
Banana $13
Natural yogurt (150 ) $24
EGGS (2) *ASK FOR EGG SHEET
Soft boiled $38
Plain eggs, beans & fried plantain $75
Plain with enchiladas or estrujada & refried beans $94
Exquisite & refried beans $125
WITH REFRIED BEANS & FRIED PLANTAIN:
°Plain: Fried or scrambled $58
°Mexican $75
°Rancheros $88
°Divorced $102
°Scrambled with ham, spanish sausage or bacon $94
°Scrambled with dried meat (25 g) $120
°Ortega $106
°Motuleños $130
°Omelettes:
-Cheese, bacon, ham or mushrooms $100
-2 Ingredients $115
-Shrimp (60 g) $140
MEXICAN SPECIALTIES DEFINITIONS
PANUCHO: Handmade corn tortilla filed with beans and topped with shredded chicken, avocado, pickled onion and carrot.
ENCHILADA: Folded tortilla previously immersed in sauce
- BAILE: Not hot red pepper and lard sauce topped with crumbled ricotta cheese, mashed potatoes, pickled onion and carrot.
- PIPIAN: Pumpkin seed/ lard sauce.
- MOLE: Homemade chili/ seeds/ nuts/ chocolate sauce/ topped with crumbled ricotta cheese.
- GREEN PEPPER: Hot Green pepper sauce, topped with crumbled ricotta cheese.
- RED TOMATO: Tomato sauce, topped with crumbled ricotta cheese.
- SWISS: Filled with shredded chicken and topped with melted manchego cheese and cream.
ENFRIJOLADA: Folded tortilla previously immersed in bean sauce.
CHALUPA: Small and thick tortilla in boat shape with spreaded lard tomato sauce, sliced onion and crumbled ricotta cheese.
SOPE: Fried thick tortilla topped with beans, lettuce, tomato and onion.
ESTRUJADA: Pieces of thick tortilla covered with pork fot, tomato, sauce and crumbled ricotta cheese.
CHILAQUILES: Crispy fried cut tortillas covered with sauce and crumbled ricotta
cheese.
WHITE BOCOLES: Small and salty grilled corncakes (with mixed porkcracklings).
BLACK BOCOLES: Small and salty grilled corncakes (with mixed beans and porkcracklings).
TOSTADA: Crispy tortilla topped w/beans, chicken, lettuce, tomato & crumbled ricotta cheese.
MOLLETE: Half cut breadroll spreaded with beans, melted manchego cheese and pico de gallo (tomato, onion, coriander and green pepper).
MEXICAN SPECIALTIES
Huasteca sincronizada $155
(Flour quesadilla/cecina beef 130 g)
Yucatán style panuchos (4) $86
Grilled chicken, &
baile enchiladas (6) & beans $170
Chorizo chalupas (5) & beans $83
Chicken sopes (4) or chalupas (5) $98
Cecina beef chalupas & beans (5) $128
Cecina beef sopes (4) $160
Estrujada or enchiladas* $68
Refried beans (135 g) $21
Swiss enchiladas (6) $118
Enfrijoladas or entomatadas (6):
-Egg stuffed $83
-Chicken stuffed enmoladas $130
Chicken stuffed enmoladas $130
Plain chilaquiles & fried beans $76
Chilaquiles with chicken & beans $115
Mole* chilaquiles with chicken $120
White or black bocoles (4) $61
White or black stuffed bocoles (4) $99
Crispy chicken tacos (6) $98
Crispy cecina beef tacos (6) $150
Fillet tacos (5)(corn tortilla) $200
Fried corn dough fillet patties (4) $150
Chicken tostadas (4) $88
Sincronizadas (2) $99
(Flour quesadillas /ham (4 tortillas)
Melted manchego cheese (150 g) $100
Melted cheese with chorizo $115
Fried corn quesadillas (6) $90
Flour quesadillas (3) $85
Plain molletes (2) $73
Molletes with chorizo (2) $88
*Pipián (pumpkin seed sauce) or mole (mexican homemade chill sauce) (5) Or Green pepper or red tomato (6)
JUICES
SMALL (250 ml) – MEDIUM (300 ml) – LARGE (500 ml)
Orange
SMALL $35
MEDIUM $40
LARGE $66
Green, Tomato, papaya or Orange & papaya
SMALL $40
MEDIUM $47
LARGE $78
SEAFOOD COCKTAILS
SMALL (380 ml) – LARGE(475 ml)
Shrimp, Octopus or Mixed
SMALL $155
LARGE $175
SOUPS
Tomato cream with pesto (200 ml) $85
Seafood soup (200 g) cooked /450 $200
Shrimp soup (160 g /450- ml) $205
Corn flour and shrimp broth (160 g/250 ml) $195
Fish soup (135 g/ 250 ml) $150
Azteca soup (250 ml) $80
Garlic and egg soup (250 ml) $70
Chicken and rice broth (250 ml) $75
Rice (1 cup) $40
ARTISAN FETTUCCINE (60 G)
Bolognese (180g) $199
Shrimp (100 g) and cream $185
MEAT
Thai tacos (2) (flour tortillas/fillet) $120
Sirloin (150-170 g) /fries/guacamole $195
Rib eye (340 g), garlic butter potatoes or fries & spanish peppers $270
Hanger steak fajitas (300 g), guacamole, fries & onions $265
Tampiqueña fillet (180 g):
-Regional (w/enchiladas,beans…) $205
-Grilled (w/garlic butter potatoes or fries & spanish peppers) $185
-Mignon (w/french fries) $185
Beef medallions skewer (260 g) $210
Sea (90 g) and land (115 g) skewer $235
Breaded fillet (160 g), salad & fries $180
Cecina beef (130 g ) with enchiladas* or estrujadas and beans $180
Pork chops (200 g), enchiladas* & refried beans $170
Thin pork steak, seasoned with chili pepper (150 g), guacamole, & fried $155
SANDWICHES
Hanger steak cheeseburger (150 g)/french $195
Hamburger (150g) & french fries $150
Beef fillet (180 g) and cheese breadroll/french fries $180
Itam & cheese croissant/fries $90
Club Sandwich/ Russian salad $125
Ham and Cheese Sandwich/ salad $80
Ham Sandwich/ Russian salad $70
Chicken Sandwich/ Russian salad $72
SPANISH TAPAS
Hot fries (130 g) (Alioli & paprika) $50
Bread/ goat cheese/homemade
red pepper marmalade (2) $48
Bread/ Spanish Chorizo/ vizcaína
sauce (homemade goya) (2) $55
OTHER SEAFOOD ENTREES
Shrimp tostadas (2) $105
Shrimp taco (45 g) $75
SALADS
House (lettuce/Apple/ pecans) $105
House salad with chicken (140 g) $145
Vinaigrette shrimp salad (115g) $165
Chicken salad (light/ regular mayo) $110
SEAFOOD
-Fish roe enchiladas (4) $90
-“El Plaza” brandy octopus (200 g cooked) $260
-Seafood casserole (300 g) wine/cheese
(Shrimp, octopus calamary & crab) $280
-Fish roe cakes (2 ) with pipián
enchiladas (5) & beans $175
SHRIMP:
°Small Boiled (145 g) $170
°Small boiled (145 g)/enchiladas*/beans $215
°Red pickled (180 g peeled) & rice $225
°Spicy (180 g peeled) & rice $225
°Jumbo grilled (6)/fries/salad $245
°Jumbo garlic (6)/fries/salad $250
°Jumbo breaded (6)/fries/salad $250
°Jumbo coconut breaded (5) with tamarind sauce & rice $265
°Skewer (6)/fries/salad $270
-Calamary in ink (300 g cooked) & rice $250
-Veracruzana octopus (200 g cooked) & rice $250
RED SNAPPER (650-700 g):
°Brandy & fries $310
°Veracruzana style & rice $305
°Garlic/fries/salad $300
°Fried/fries/salad $295
FISH FILLETS:
°Porkfish (140 g) with roe sauce & hot fries or enchilada $190
°Breaded or battered snook (160 g)/salad/fries $210
°Garlic snook (160 g), fries & salad $210
POULTRY (Breast or leg & thigh)
Mole chicken & rice $160
Chicken parmesan, salad & fries $175
Breaded chicken breast,
salad & fries (140 g) $150
Grilled chicken, salad & fries $160
Chicken with enchiladas* or estrujada and beans $170
*Pipián (pumpkin seed sauce) or mole (mexican homemade chili sauce) (5) or Green pepper or red tomato
DESSERTS
Soursop ice cream cake (130 g) $32
Spanish “Sobao” (130 g) $33
Brazo gitano (on weekends) $44
Regional plum cake (100 g) $30
Regional plum cake & ice cream $45
Vanilla custard (210 g) $44
Brownie (95 g) & ice cream (70 g) $61
Lemon ice cream cake (110 g) $61
Cheese pie (120 g) $44
Chocolate bread & custard (132 g) $44
Nut bundt (185 g) $30
Biscuit with butter and
marmalade (115 g) $25
Mexican pastries (110 g) $14
Vanilla ice cream (115 g) $44
BEVERAGES
Hot chocolate (240 ml) $48
Chocolate milk (300 ml) $43
Large chocolate milk (500 ml) $68
Milk (300 ml) $28
Instant coffee (240 ml) $31
Hot milk and instant coffee (240 ml) $38
American coffee (240 ml + 1 refill) $39
American coffee w/cream or milk (240 ml + 1 refill) $45
Milk coffee (300 ml) $46
Capuccino (300 ml) $44
Espresso (100 ml) $43
Chai tea latte (300 ml) $40
Tea (300 ml) $34
Canned soft drink (355 ml) $36
Bottled soft drink (600 ml) $39
Topochico mineral water (600 ml) $42
Glass (250 ml) Cup (500 ml) Pitcher (2L)
Horchata (milky vanilla flavor)
Glass $30 Cup $45 Pitcher $135
Lemonade or orange drink (plain)
Glass $30 Cup $40 Pitcher $120
Lemonade or orange drink (mineral water)
Glass $35 Cup $50 Pitcher $150
Fresh fruit drink (plain)
Glass $30 Cup $45 Pitcher $135
Fresh fruit drink (Mineral water)
Glass $35 Cup $55 Pitcher $165
Fresh fruit milkshake
Glass $40 Cup $68
Bottle of water (600 ml) $22
Piña Colada Mocktail (250 ml) $61
Clamato (350 ml) $50